Red Velvet Cake Roll: Ingredients: Sugar, cream cheese (pastuerized cultured milk, cream, salt, one or more of the following gums as a stabilizer (carob bean, locust bean, xanthan or guar), water, enriched bleached flour (wheat flour, niacin, ferrous sulfate, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, powdered sugar, partially hydrogenated vegetable shortening (soybean and/or cottonseed and/or canola oil, propylene glycol mono and diesters of fatty acids, mono and diglycerides, soy lecithin, BHT (preservartive)), red 40. Contains 2% or less of each of the following: dextrose, modified corn starch, sodium bicarbonate, emulsifier (propylene glycol monoesters, monoglycerides, sodium stearoyl lactylate), nonfat milk, whey protein, salt, acidic sodium aluminum phosphate with aluminum sulfate, cocoa processed with alkali, mono and diglycerides with BHT and citric acid added as preservatives, tetrasodium pyrophosphate, cellulose, natural and artificial flavor (with
milk), polysorbate 60, guar gum, potassium sorbate (preservative), artificial flavor, xanthan gum, maltol, soy lecithin. CONTAINS: EGG, MILK, SOY, WHEAT.

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